Flyout Menu
Sometimes, you just want food that hits you with nostalgia, warmth, and a side of pure New York charm. Enter Katz’s Delicatessen—a New York institution crafting mile-high sandwiches and unforgettable moments since 1888.
Walking into Katz’s is like stepping into a time capsule. The walls are lined with celebrity photographs, neon signs, and the iconic phrase printed on the back of staff T-shirts: “Send a salami to your boy in the army!” It is chaotic in the best way—a bustling mix of locals, tourists, and that one gentleman who has been coming every week since the 1970s.
Let us cut to the star of the show: the pastrami sandwich. It is legendary for a reason—thick, tender slices of spiced meat piled high on fresh white bread with just the right amount of mustard. It is messy, hearty, and nothing short of glorious. Every bite is a reminder of why this place has been around for over a century.
For the table, we added a plate of sour pickles (you are either a fan or you are wrong). Tangy, crunchy, and perfect between bites of that rich pastrami, they added a welcome zing to the meal.
On the side, we tried the Frankfurter. Sadly, it did not live up to the hype. While the beef hotdog was perfectly fine, it lacked the magic of its sandwich counterpart. But hey, we did not come here for hotdogs anyway.
While many people are familiar with the counter service chaos at Katz’s, we opted for a table in their smaller seating area, and honestly, it was one of the best service experiences during our New York visit. The staff was efficient, friendly, and sharp, managing the bustling crowds without missing a beat. Per Se, take note—your service team could learn a thing or two from Katz’s about efficiency!
This is not fine dining—it is all about the vibe. From the moment you walk in, there is an unpolished authenticity that is hard to find elsewhere. You will watch the cutters expertly slice up mountains of meat behind the counter, and even in the table-service area, the energy of the deli surrounds you.
Katz’s is more than just a deli—it is a slice of New York history. Is it touristy? Sure. But it is also undeniably worth it. That first bite of pastrami, whether you are a first-timer or a seasoned visitor, will remind you why this place has stood the test of time.
Do not lose it!
First time
Lunch
Tight – Expect close quarters.
Limited – Not the focus here.
High – Always lively and crowded.
Yes
Yes